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This elegantly crafted blend of Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, red blend from well known Gush Etzion winery is a treat. The color is an intense red garnet color. The nose is full of dark, rich, complex, and unique fruit; as well as hints of tobacco, chocolate, and smokey oak. Enjoy the full bodied and rich flavors that are balanced with good oak flavor. This all adds up to a powerful wine with rounded tannins and a mouthwatering flavor. The grapes are grown on the slopes of the Judean Hills. The wine matured in new French oak barrels for 21 months and will continue to age nicely in proper conditions for up to ten years from production.
Kosher Supervision: OU
Additional Supervision: Mehadrin, Badatz Beit Yosef
| Varietals | Blend | Wine Type | Table Wine | |
| Alcohol Content | 12% | Case Size | 12 | |
| Wine Size | 750 ML | Wine Color | Red | |
| Dryness | Dry | Mevushal | Not Mevushal | |
| Producer | Gush Etzion | Region | Judean Hills | |
| Kosher For Passover | Yes | Vintage | 2016 | |
1 review for GUSH ETZION SPRING RIVER RED BLEND 2018
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Adam Scott Bellos –
Made from the grapes of The Judean Hills, this Cabernet Sauvignon, and Merlot blend has an intense explosion of fruity flavors and notes of various aromatic spices. The perfect wine for a Friday night kiddush that even safta will love! This smooth wine will please every palette!